Michael Mina
335 Powel Street 13th Floor San Francisco, CA 94102
User Votes: 188
In 2002, celebrity chef Michael Mina combined Hollywood and fine dining in the Bay Area when he opened his first restaurant on Nobhill with tennis star Andre Agassi. Mina has won numerous awards including the prestigious two star Michelin award in 2006 and San Francisco Magazine's Chef of the Year in 2005. Foodies flock to his San Francisco restaurant for his famed seafood such as his scallops three ways or his succulent meat dishes like the Kobe beef roulade. The combination of the extraordinary six-course dinner and the elegantly grand atmosphere make for a dining experience to be savored.
- Thomas They have more cougars per capita than any other bar in the city. Hands down.They have more cougars per capita than any other bar in the city. Hands down. Tuesday, Jun 2 at 12:02 PM
- Ashley Ziemba When visiting Michael Mina at the Westin St. Francis, I went in with very high standards after looking at the higher prices and high end ingredients in every dish. My husband and I were blown away and we have since sent many couples and business groups to the restaurant, all of whom were equally as pleased as us. Well done Michael Mina staff! Sorry Gary Danko, Michael takes the cake. We look forward to trying his many other restaurants. Vegas..here we come! ... MORE > Wednesday, May 20 at 2:30 PM
- Tbone Charley Mina for sure, but his prices are out of line as compared with Gary DankoMina for sure, but his prices are out of line as compared with Gary Danko Tuesday, May 12 at 6:33 PM
- JP Michael Minas ambiance , service , and dining experience you cant find anywhere else.Michael Minas ambiance , service , and dining experience you cant find anywhere else. Monday, May 11 at 8:37 PM
- Hanna Michael Mina blows away Gary Denko. It is especially wonderful when you sit at the bar and can ejoy the full menu.Michael Mina blows away Gary Denko. It is especially wonderful when you sit at the bar and can ejoy the full menu. Monday, May 11 at 8:31 PM
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