Foodie Agenda: CCA Cook-Off and More

Some foodie events for your calendar.

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    NEWSLETTERS

    TK
    RN74's executive chef Jason Berthold

    Saturday, Feb. 25

    St. Anthony's Dining Room is getting ready for a major upgrade after more than 60 years of serving meals to the homeless. The space is having a lunchtime open house, speakers, and group wall demolishing to say goodbye to the dining room, which is set to reopen in 2014. 

    Monday, Feb. 27

    Dine at Luce to watch five California Culinary Academy students battle it out for a trip to NYC to join Chef Daniel Corey of Luce at the James Beard House in April. Each student will prepare a three-course dinner, 5:30 to 8:30 p.m., and March 4, 11, 18, and 25. And a portion of the proceeds go to the CCA scholarship fund.

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