The Marina: Three months into its lifespan, and fresh off a positive Bauer review two weeks back, the incessantly-popular Tipsy Pig is finally going to put that patio to good use and open up during the weekend days.
Starting this weekend, they'll be doing brunch on Saturdays and Sundays from 10:30 a.m. to 2 p.m., with Sam Josi's menu featuring items like grilled cheese breakfast sandwiches, cheddar biscuits and your requisite breakfast cocktails. Not only do the new hours afford the luxury of a sunny patio alongside bloodies, but the daytime crowds should be less, you know, stereotypical of the neighborhood.
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