JAPANTOWN—Hot off the wire: as if Fillmore/Pac Heights stretch didn't have enough sequels already or in the works (Dosa, Delfina, SPQR, Out the Door), you can add Bushi-tei to the list. The once-Michelin-starred French-Japanese restaurant is currently working on a spinoff of its own near the corner of Webster and Post, within the proper confines of the Japantown Center. Unlike the formal Bushi-tei, it will be a more casual "bistro" but will keep the same general fusion theme with Chef Seiji Wakabayashi running both kitchens. The bistro will, however, try encompass a greater range of Asian cuisine than its big sis. The plywood team has been dispatched... [EaterWire]For more stories from Eater SF, go to sf.eater.com.
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