A Taste of the OrangeCoast Whiskey Festival
Whiskey tasting in the OC! California Live’s Jessica Vilchis takes us to BosscatKitchen in Irvine for a taste of the OrangeCoast Whiskey Festival! Traci Takeda, Marketing Director for Orange Coast Magazine shares details about the event. Learn how the festival will benefit the Golden Rule Charity. If you are unable to attend, Jessica found a way to taste the delicious experience at home. Find ‘The Bosscat’ cocktail recipe below.
***THE BOSSCAT COCKTAIL RECIPE***
-INGREDIENTS:
2 OZ OLD GRAND DAD “BOTTLE IN BOND” 100 PROOF BOURBON
1 OZ CITRUS SIMPLE SYRUP
½ OZ LEMON JUICE
4 DASHES ANGOSTURA BITTERS
ROSEMARY AND LEMON PEEL GARNISH FOR AROMATICS
-INSTRUCTIONS:
SHAKE THE BOURBON + LEMON JUICE AND SIMPLE SYRUP OVER ICE
STRAIN ONTO ICE IN A GLASS
GARNISH WITH LEMON PEEL + ROSEMARY SPRIG
ENJOY!
For more information, please visitOrangeCoast.com
