Health & Wellness March 31, 2022 3:32 pm

Sustainable Cooking with Chef Camilla Marcus

California Live’s Jessica Vilchis joins Chef Camilla Marcus in her backyard for a lesson on sustainable cooking as they prepare an Italian classic with a twist. Camilla explains the importance of cooking sustainably, utilizing seasonal fruits and vegetables, and West-bourne, founded by Camilla, which are provisions that are plant and planet positive. Learn more about West-bourne and Camilla’s mission for a sustainable future.

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