Board Wrap: Redd Bar Menu Now a Hotter Priority

· Crucial Note: "Momofuku Style" Pork Buns Surface on Redd's Bar Menu [CH]
· Tipping Etiquette For Large Parties and Big Bills [Yelp]
· Simple Question: Where Are the Best Cocktails in the Bay? [CH]
· When It Comes to Endorsements, How Far Can Chefs Go? [eG]
· "Raisins Can Go to Hell...and Take Mushrooms With Them" [SE]For more stories from Eater SF, go to

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