Following a water fight with the other competitors, Guy Fieri spritzes some water into the air (we're assuming he's aiming for his spiky hair).
The celebrity chef is opening a new outpost for his Johnny Garlic's restaurant in the small East Bay city, according to the CoCo Times.
Fieri, the host of "Diners, Drive-ins and Dives," will open his latest restaurant in the Hacienda Crossings shopping center just off the 580 and near the Dublin Bart station.
The bleached blond chef already has three Northern California restaurants in Santa Rosa, Roseville and Windsor. Fieri's restaurant will replace Fuzio's, which closed down earlier.